here you will find the dishes made of fresh seasonal ingredients for example porcini mushrooms and truffles!
The atmosphere inside the Osteria delle Corti is snug and the halls stand out with the warm tones of red and yellow of the walls. In summer there is also a pleasant outdoor space available.
Among the specialties of this restaurant there are those of Lombard culinary tradition, with the chef who prepares his dishes with high-quality ingredients and offers the dishes that combine tradition and haute cuisine. There are not only Milan typical dishes, as the tavern menu includes also many Italian recipes and fish dishes.
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